Grass and Grit Meats
Wagyu Culotte (Picanha) Steak
Wagyu Culotte (Picanha) Steak
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Famous at Brazilian steakhouses, the culotte (picanha) is a tender, flavorful top sirloin cut with a cap of fat that bastes the meat as it cooks.
Package: two steaks, approximately 1 1/2 lb total
Every cut we sell is 100% Wagyu, raised from birth to processing on our family farm in central Virginia. This is restaurant-quality Wagyu, from our farm to your table.
Sold by the package. All weights are approximate. Ships frozen on Mondays and Tuesdays.
Shipping area: Frozen beef ships via UPS Ground to VA, MD, DC, DE, WV, NC, PA, NJ, OH, KY, TN, SC, and NY only, so it arrives cold. Jerky and beef sticks ship anywhere in the U.S.
Cooking tip
Score the fat cap, season generously with coarse salt, and sear fat-side down first. Or slice into thick strips and grill on skewers, Brazilian style.
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